Saudi Arabia famous dishes that leave unforgettable impressions
Muslims have a diverse and rich cuisine that exists for centuries along with their attractive and interesting culture. Dining in Saudi Arabia's capital is a truly multicultural experience where international culinary influences are found intertwined with signature famous dishes representing the countries of the Middle East.
Shawarmas
Shawarmas is actually a very attractive and beautiful roll of the Arabs. The dish, served as bread stuffed with various ingredients, has won the hearts and minds of millions of visitors.
Shawarmas
To make Shawarmas, Muslims use white bread for the cover and stuff chicken or minced lamb mixed with spices to give it a rich taste. Vegetables are added to make the salad rolls more delicious.
The Arabs eat Shawarmas slowly. Similar to the Japanese eating sushi, they cut the bread into small slices and dip with tahini, a thin and typical Arabian sauce.
The soft and fragrant white bread, coupling with the rich and sweetmeat along with the salad freshness leave a very special feeling among explorers.
Hummus sauce
Hummus sauce is one of the famous dishes of the Arabs. Its main ingredients include chickpea, olive oil, lime juice, tahini, and garlic sauce, all cooked together until soft to form a thick paste. The sauce is served along with bread and baked potatoes.
Hummus sauce
Hummus sauce is considered one of the Saudi Arabian delicacies and famous dishes that visitors should not miss.
Kabsa
Kabsa is one of the most typical, sophisticated, and famous dishes of the Arab people. Its fineness gives the dish a lot of nutrients, including extremely healthy protein. Kabsa consists of rice and meats served with a variety of ingredients such as black pepper, cloves, saffron, cinnamon and lemon.
Kabsa
Shish tawook
A traditional and famous dish, Shish tawook is simply white bread served with delicious grilled chicken, which has an extremely attractive and strange taste.
Shish tawook
Each piece of white bread is cut into bite-sized slices topped with a layer of tomato sauce, added by baked potatoes, onions, and cucumbers to create a hearty and nutritious meal. This is also rated as one of the most attractive delicious dishes in Saudi Arabia.
Fata
Fata is actually a combination of many vegetables, fruits such as potatoes, tomatoes, onions, celery, and of course, minced meat is indispensable.
First, potato and eggplant are washed and cut into circles, then fried in olive oil. Then, put onions and beef in a pan, stir well, season with spices to make it bold, and pour tomato sauce on top.
Fata
Boil it for a few minutes, then turn off the heat; Add the eggplant and potato, then yogurt along with garlic and lemon juice; mix well and we have a delicious fata, one of the must-try dishes in Saudi Arabia.
Saudi Arabian fried rice
Saudi Arabian fried rice
At the first glance, the dish looks extremely normal, similar to ordinary mixed-fried rice. But once we've tasted it, the Arabic dish turns attractive, spicy, and thus delicious thanks to its fragrance coming from many spices.
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