Carob juice recipe to enrich our taste
Carob powder, traditionally used to make Egyptian drinks, has become more popular not only because it can replace cocoa powder thanks to their similar flavors, but its caffeine-free nutritious content is also a preference in many cases. Let’s go through some types of drinks using carob juice recipe in the following article.
Origin of carob
The carob tree grows natively in the Mediterranean region and the Middle East. It belongs to the legume family, Fabaceae. Carob fruit is edible and often referred to as “pod”.
The fruit from carob tree is called “carob pod”
Carob fruit shell is often ground into powder and used to make foods like carob chips. Carob powder can replace cocoa powder in various recipes such as smoothies, cake, or ice-cream.
Carob is also an excellent source of vitamins and minerals, including Vitamin A, B2, B3, B6, copper, calcium, magnesium, zinc, and selenium.
Carob has been proven to give many health benefits. It contains a high tannin amount which can assist the recovery of intestine mucosa styptic, so it can be used in reducing diarrhea.
Carob is also high in dissoluble cellulose which can help decrease LDL cholesterol content. A high cellulose also can reduce food cravings, thus assisting the weight losing process.
Carob juice recipe
People use carob in several popular formats, including carob powder, gums, syrups and chips. Among them, carob powder ground from pod and roasted is the most favorite ingredient for many types of juice, smoothie and latte. In this part, we will consider some kinds of interesting carob juice recipe which are favorite as much as chocolate drinks.
Add milk and carob powder into a cup of boiling water, then stir them evenly to make a dairy-free warm carob milk for an energy morning. Carob does not contain caffeine so it is the ideal choice for those who are allergic with this substance. Trying this milky carob juice recipe will give us an unforgettable impression.
Carob powder can be mixed to make warm carob milk.
We can also try to make a banana carob smoothie by placing almonds, milk, carob powder, teecino, salt, vanilla and a half of frozen bananas in a blender.
Blend until the mixture becomes smooth and firmly. Add another 2 bananas and blend the mixture again until fairly smooth, then serve the smoothie in a big mug.
Among carob juice recipes is a mixture of carob and bananas.
In many countries, people use carob powder and figs to make fig and carob milkshakes. This carob juice recipe can help us stay alert and is good for digestion.
Another carob juice recipe: Milkshake of carob and figs.
In the Arabic world, the native people prefer the iced crushed carob drink. This is one of the interesting carob juice recipes that we should try at least once. Using pods, coconut milk, cow milk, a little espresso and pumpkin spice to shake with ice will give us an Arabic ice carob latte for lunch.
Iced crushed carob latte is possibility among the carob juice recipes.
Nowadays, we can find fresh carob juice in bottles in many online and offline stores. It always comes in brown color, often in the range from 250 to 1,000 ml.
Carob powder can be used to make a fresh and natural carob drink.
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